LUNCH DAILY MENU – MONDAY TO FRIDAY FROM 1:00 TO 3:30 PM (EXCEPT HOLIDAYS)
Homemade Sweet Potato Bravas with Mexican Chilli Brava Sauce
Grandma’s Homemade Croquettes. Table with Three Units. Boletus / Chicken / Blue cheese and Spinach
Crispy Spicy Jalapeño Pepper Snack with Soft Cream Cheese. Table with Three Units.
Delicious Grilled Chicken and Vegetable Gyozas, with Chives, Mix of Seeds and Asian Sauce. Table with Four Units.
Dry Tomato and Cashew Nuts / Tofu and Walnuts
Homemade Chickpea Hummus accompanied by Crackers for Dipping.
Poke Bowl of Salmon, Basmati Rice, Edamame, Wakame Seaweed, Beets, Corn, Cashews, Seed Mix, Chives and Asian Sauce.
Poke Bowl of Tuna, Quinoa, Avocado, Green Mix, Cucumber, Cherry Tomatoes, Carrot, Peanuts, Mix of Seeds, Chives and Mediterranean Sauce.
Chicken Poke Bowl, Brown Rice, Avocado, Beets, Edamame, Pineapple, Walnuts, Seed Mix, Chives and Spicy Curry Sauce.
Prawn Poke Bowl, Brown Rice, Wacame Seaweed, Mango, Green Mix, Pineapple, Cashew Nuts, Cherry Tomatoes, Seed Mix, Chives and Honey Mustard Sauce.
Poke Bowl of Tofu, Chickpeas, Carrot, Wakame Seaweed, Walnuts, Raisins, Mango, Seed Mix, Chives and Vegetable Sauce.
Protein | + 2,00 / Avocado | + 2,00 / Wakame Seaweed | + 1,00 / Mango | + 1,00
* You can create your own one, ask us for the Poke file
Asian Style Chicken and Shrimp Noodles. Accompanied by Red and Green Peppers, Carrot, Teriyaki Sauce with a touch of Chinese Onion and Black Sesame. Choose your ideal point of spiciness.
Thai Bowl with White Rice, reduction of Thai Sauce, diced Chicken, Cashews, Onion, Red and Green Peppers, Chilli and Vegetables. Choose your ideal point of spiciness.
Asian-style Chicken Curry with Vegetables, accompanied by Basmati Rice and Black Sesame. Choose your ideal point of spiciness.
Spicy Mexican-American Stew with Kidney Beans, Ground Beef and Vegetable Sauté with Tomato. Topped with Sour Cream, Cheddar Cheese, Coriander and Wheat Tortillas.
Dessert Suggestion of the Day